Tips
Category
Ingredients
| Bahan Membuat Doh | |
| 250g ( 1 cawan ) | tepung roti ( tepung gandum pun boleh ) |
| 140ml ( 1 cawan ) | air ais |
| 1 1/2 sudu kecil | yis kering |
| 1 sudu kecil | gula |
| 1 sudu besar ( 2 sudu besar 'olive oil ' ) | marjerin ( boleh ganti olive oil ) |
| Bahan Topping | |
| Secukupnya | oregano |
| 1/4 ( potong kecil ) | nenas dlm tin |
| 100g | isi ayam bhgian dada ( goreng dgn sedikit garam & mnyk ) |
| - | hirisan bawang |
| Secukupnya | keju mozarella |
| - | pizza sauce @ chilli sauce |
| 4btg | sosej direbus dahulu n dipotong pendek |
Instructions
- 1
-
Masukkan semua bahan kering & uli hingga lembut & elastik . Perap doh sehingga naik ( jemur ) . Tumbuk2 doh & uli lagi . Canaikan doh utk dasar pizza.
- 2
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Bahagikan doh kepada bahagian kecil lebih kurang 18-20 saiz kecil . Masukkan sosej yg dipotong pendek . Pastikan doh menutupi sosej . Repeat the step
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- 3
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Aturkan doh bersosej td diatas doh dasar pizza . Pastikan separuh crust td mengenai permukaan pizza n separuh lg biarkan terkeluar . Jgn susun rapat .
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- 4
-
Toppingkan pizza dgn sauce , oregano , isi ayam , nenas seterusnya keju mozarella
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- 5
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Bakar pada suhu 180°c ( mengikut kepanasan oven ) selama 18-20 minit @ sehingga permukaan pizza perang .
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Recooks
Try recook this recipe and share with the owner and us
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