1 mangkuk | daging (potong kiub) |
3 biji | bawang merah |
2 ulas | bawang putih |
1 biji | bawang besar (potong bulat) |
3 sudu besar | cili kisar |
2 sudu besar | air asam jawa |
- | gula & garam |
Tumis cili sampai masak. Masukkan bawang merah & putih. Kacau sebati.
Masukkan air asam jawa dan daging. Biarkan sampai mendidih.
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Perasa dengan gula & garam sesedap rasa. Masukkan bawang besar dan kacau sebati.
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Siap untuk dihidang.
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