Tips
Category
Ingredients
| Bahan Tumbuk | |
| 5 biji | bawang merah |
| 3 biji | bawang putih |
| Bahan | |
| 10 kuntum | brokoli |
| 1 tin - belah 4 | cendawan butang |
| 1 peket | cendawan enoki |
| 2 tiub - hiris | tauhu jepun |
| Secukup rasa | garam |
| 1 biji | kiub pati ikan bilis |
| 2 cawan | air |
Instructions
- 1
-
Tumis bahan tumbuk hingga harum, masukkan air. Biar mendidih.
- 2
-
Masukkan kiub pati ikan bilis, kacau rata & biar sekejap.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan brokoli, cendawan butang & cendawan enoki, kacau rata & biar mendidih.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan tauhu jepun, kacau perlahan supaya tauhu tak pecah
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Perasakan garam, kacau rata & hidang.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment