Tips
Ingredients
| Puding Kastard | |
| 1 cawan | tepung kastard |
| 4 1/2 cawan | air |
| 1 tbs | gula pasir |
| Secubit | garam |
| Kuah Puding | |
| 1 tin | susu cair |
| 2 1/4 tin | air |
| 1 cawan | gula pasir |
| 2 tbs | tepung kastard |
Instructions
- 1
-
Campurkan semua bahan dalam satu periuk
- 2
-
Kacau rata sehingga tiada tepung kastard yang berketul
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- 3
-
Didihkan di atas api perlahan sehingga berkilat dan ringan
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- 4
-
Masukkan ke dalam acuan dan sejukkan
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- 1
-
Campur semua bahan dalam satu periuk
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- 2
-
Kacau rata
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- 3
-
Masak sehingga mendidih dan kacau sekali sekala
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- 4
-
Sejukkan sebelum makan
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Recooks
Try recook this recipe and share with the owner and us
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