Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Hati ayam lebih sedap jika digoreng hingga garing.
Category
Ingredients
| 250gm | hati ayam |
| 2 biji | ubi kentang |
| 1 labu | bawang besar |
| 1 pokok | daun sup |
| 5 biji | cilipadi |
| 1 sudu besar | serbuk kunyit |
| 1 sudu kecil | garam |
Instructions
- 1
-
Bersihkan hati ayam & lumur dengan garam & kunyit. Biarkan seketika.
- 2
-
Goreng hati ayam hingga garing. Angkat & toskan minyak.
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- 3
-
Menggunakan minyak gorengan yg lain (kerana minyak gorengan hati sedikit hitam) goreng ubi kentang & angkat.
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- 4
-
Masukkan bawang besar, goreng hingga sedikit garing. Masukkan hati & kentang td. Gaul rata.
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- 5
-
Masukkan daun sup & cilipadi. Kacau seketika & bolehlah diangkat.
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Recooks
Try recook this recipe and share with the owner and us
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