Sambal Goreng Tempe
Punya lah duk fikir nak masak apa guna tempe ni..pastu terjumpa satu blog ni buat sambal tempe..so marilah kita buat. Resepi ikut sukahati sy
Tips
Category
Ingredients
| 1 bungkus | tempe potong dadu |
| 2 bj | ubi kentang potong dadu |
| 1/2 cwn | ikan bilis |
| 1 bj | telur |
| 1/3 cwn | air asam jawa |
| Secukup rasa | garam,gula |
| 1 sudu besar | cili boh |
| 1 sudu kecil | kicap |
| 1 sudu besar | sos cili |
| Kisar | |
| 5 ulas | bwg merah |
| 2 ulas | bwg putih |
| 1 inci | halia |
Instructions
- 1
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Mula-mula kita panaskan sedikit minyak dalam kuali, goreng tempe yg telah dipotong hingga garing. Angkat, toskan minyak, ketepikan
- 2
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Dalam kuali yang sama, goreng pula ubi kentang yg kita potong dadu tadi tu. Bila dah empuk. Angkat, tos minyak. Ketepikan
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- 3
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Lastu kita goreng pula ikan bilis..biar garing dan rangup ye. Angkat, tos minyak. Ketepikan.
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- 4
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Haa jangan lupa goreng telur, kacau3 supaya ia hancur..jap je ok pastu angkat.
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- 5
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Balance minyak dlm kuali tadi ada lg kan..tumis bahan kisar hingga wangi, masukkan cili boh..kacau2
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- 6
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Bila dah pecah minyak, masukkan air asam jawa disusuli dgn sos cili,kicap,garam,gula.
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- 7
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Kacau2.. tambah sedikit air kalau nampak kering sangat..
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- 8
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Bila kuahnya dah agak pekat,masukkan bahan2 yg telah digoreng mula2 tadi tempe,telur,i.bilis,ubi kentang. gaul2 biar bersalut kuahnya dgn bahan2 tu ya
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- 9
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Sudah la ya..nanti kering sangat tak sedap juga, tutup api dan hidang ♥
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