2 cawan | beras |
1/2 cawan | santan pekat |
1 batang | serai diketuk |
2 ulas | bawang merah dihiris |
2cm | halia dihiris |
1sk | garam |
Secukupnya | air |
Basuh beras sebanyak 3 kali & toskan. Masukkan dalam periuk rice cooker.
Masuk semua bahan. Sukat air dengan jari tengah & kacau sebati.
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Masukkan periuk dlm rice cooker & masak. Apabila mendidih buka penutup & kacau sebati.
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Apabila nasi kering, gembur nasi supaya masak sekata.
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Sedia dihidang.
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