Tips
Category
Ingredients
| 1/2 paket | speghetti |
| 2 sudu besar | minyak zaiton |
| 1/2 tin | susu cair |
| 1 1/2 cawan | air rebesan speghetti |
| 4 batang | cendawan butang segar (dipotong kecil) |
| 1/2 cawan | kepah segar (direbus) |
| 3 keping | cheese |
| 2 sudu besar | tepung gandum |
| 1/4 | kiub ayam |
| 1/2 sudu kecil | serbuk lada putih |
| Secukup rasa | garam |
Instructions
- 1
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Rebus speghetti hingga empuk & toskan. Gaul dengan minyak zaiton. Ketepikan
- 2
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Didihkan susu cair ,cendawan,air rebusan spaghetti tadi. Jika tak cukup sila tambah air biasa.
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- 3
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Masukan tepung gandum yg dibancuh dengan sedikit air.Masukan cheese, serbuk lada putih, kiub ayam dan garam.
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- 4
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Masukan kepah yg sudah direbus & kuarkn dari kulit.
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- 5
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Siram keatas spaghetti & sedia dinikmati.
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Recooks
Try recook this recipe and share with the owner and us
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