Sambal Tumis Bilis Bersama Petai

Pembuka selera. Yg tak lapar jadi lapar.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Gunakan air asam jawa, kuah lebih pekat.

Ingredients

1 cawan ikan bilis
1 cawan petai
1/2 cawan air asam jawa
1sk kicap
Secukup rasa garam & gula
Bahan Kisar
12 tangkai cili kering direbus
Labu bawang besar
3 ulas bawang putih

Instructions

1

Panaskan minyak & tumis bahan kisar. Masak hingga pecah minyak.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2

Masukkan ikan bilis, air asam jawa, air secukupnya & kicap. Masak hingga kuah pekat.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3

Masukkan petai, garam & gula secukup rasa.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

4

Biarkan seketika. Tutup api & hidangkan.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

No comment yet. Be the first.

You must login/register to comment

Follow and Like Us

in social media