Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 5 serving(s)
Tips
Boleh ganti apa saja ikan.
Category
Ingredients
| 1 kg | ikan kembung |
| 1 biji | bawang besar |
| 3 ulas | bawang putih |
| 1 inci | halia |
| 4 sb | sos tiram |
| 1/2 cawan | kicap |
| 2 sb | nampla |
| 2 sb | cili boh |
| Ikut selera | cili padi |
| 1 biji | tomato |
| 1 cawan | air panas |
Instructions
- 1
- 2
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Cili dibelah tidak putus.
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- 3
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Tumis bawang yg dihiris, bersama cili boh hingga pecah minyak. Masuk kesemua bahan kecuali tomato.
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- 4
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Sudah cukup rasa, masukkan tomato dan masak hingga sedikit kecut. Tuang ke atas ikan. Siap.
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Recooks
Try recook this recipe and share with the owner and us
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