Tips
Category
Ingredients
| 500 gram | isi ayam - dipotong kecil |
| 1 1/2 cawan | tepung gandum |
| 1/2 cawan | tepung jagung |
| 1 ulas | bawang besar dihiris halus |
| 8 ulas | bawang putih kisar |
| 1 biji | telur |
| Secukupnya | mayonis |
| Secukupnya | garam dan bahan perasa |
| Secukupnya | sedikit susu pekat |
Instructions
- 1
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Gaulkan isi ayam dengan bwang putih, bawang besar, garam dan bahan perasa. Perap sayam dalam 20 minit.
- 2
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Kacau ringan telur.
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- 3
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Celupkan isi ayam tadi ke dalam telur. Selepas itu celupkan ayam ke dalam campuran tepung gandum dan jagung.
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- 4
-
Goreng kan ayam dalam minyak sederhana panas sehingga masak dan toskan.
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- 5
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Campurkan mayonis bersama bawang hiris dan susu pekat hingga sebati.
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- 6
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Gaulkan isi ayam yang telah digoreng ke dalam sos mayonis tadi. Sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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