2 biji | pisang |
Satu cawan | tepung gandum |
Setitis | essen vanilla |
Sebiji | telur |
Secubit | garam, gula |
Satu cawan | air suam |
Lenyekkan pisang hingga hancur.
Masukkan telur, garam, gula,essen vanilla.
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Masukkan tepung dan air sedikit demi sedikit hingga dapat konsosistensi seperti adunan jemput-jemput.
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Oles sedikit minyak dalam non stick pan. Gunakan senduk, masukkan adunan sedikit demi sedikit hingga dapat bentuk lempeng.
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Adunan boleh dibuat jemput pisang juga.
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