Mustard, Honey, Lemon And Rosemary Roast Chicken

Hearty comfort meets healthy eating in this delicious roast chicken recipe.


Prep time 10 minute(s) Cook time 50 minute(s) Total time 60 minute(s) Yield 4 serving(s)

Tips

Eating healthy diet like roast chicken can maintains health, prevent disease and also weight gain.

Ingredients

1/3 cup dijon mustard
1/4 cup olive oil
1/4 cup honey
1/4 cup rosemary leaves, roughly chopped
1/4 cup flat- leaf parsley leaves, roughly chopped
1 clove garlic, peeled, slice
1 lemon, rind finely grated, juiced
1 teaspoon salt
1 teaspoon pepper
8 pieces chicken, drumsticks, thigh or breast on bone, skin on

Instructions

1

Combine mustard, oil, honey,rosemary, parsley, garlic, lemon rind and 1/3 cup lemon juice in a small food processor. Process until well combined.

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2

Pour into a large ceramic dish. Season with salt and pepper. Add chicken pieces and turn to coat. Cover and refrigerate overnight.

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3

Preheat oven to 190°C. Place chicken pieces on a roasting rack. Spoon over remaining marinade.

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4

Roast for 50 minutes or until golden and cooked through. Place on a platter. Serve warm with a simple salad or rice.

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