Tips
Category
Ingredients
| 10 gram | serbuk agar-agar |
| 3 liter | air |
| 1 tin | susu cair |
| 200 gram | coffee mate |
| 1 1/2 cawa | gula pasir |
| Saya guna serbuk vanila | perasa ikut pilihan anda |
Instructions
- 1
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Masak air + agar-agar + gula sampai mendidih.
- 2
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Apabila sudah mendidih,perlahankan api dan masukkan coffee mate.
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- 3
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Apabila semua coffee mate dah larut,masukkan susu cair dan kacau sampai hampir mendidih.
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- 4
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Tutup api,bahagikan kepada beberapa bahagian untuk diletak perasa.
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- 5
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Tapis dan letak dalam bekas yang bersesuaian dan simpan dalam peti bila dadih dah sejuk
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Recooks
Try recook this recipe and share with the owner and us
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