Inti Custard

Miszberry nak share resepi custard filling tanpa telur.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Masak dengan api yang sederhana kuat dan sentiasa Macau supaya tidak hangit.

Ingredients

2 1/2cawan susu full cream
4 sudu besar tepung jagung
2 sudu besar tepung custard
6 sudu besar gula

Instructions

1

Masukkan susu full cream
,biarkan susu suam² duly kemudian masukkan tepung jagung kacau sehingga larut.

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2

Kemudian masukkan tepung custard kacau sehingga larut juga.

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3

Akhir sekali masukkan gula dan teruskan kacau. Kuatkan sedikit api kacau sehingga inti pekat.

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4

Jangan sesekali berhenti mengacau nnt inti akan hangit.

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5

Sekiranya kurang manis , boleh tambah gula lagi. Siap!

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Recooks

Try recook this recipe and share with the owner and us

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