Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Gariskan dgn garfu sebelum melapis adunan baru.
Category
Ingredients
| 10 gram | agar agar tali |
| 750 liter | air |
| 1 cawan | gula pasir |
| 1 tin | susu cair |
| 1/2 cawan | serbuk koko |
Instructions
- 1
-
Masak agar agar sehingga larut.
- 2
-
Masukkan pula gula.biarkan gula larut seketika.
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- 3
-
Masukkan susu cair.biarkan mendidih seketika.
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- 4
-
Bahagikan kepada 2.
1. (Warna asal)
2. (Letak serbuk koko)0 Comment(s)No comment yet. Be the first.
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- 5
-
Selang selikan sehingga abis.
Sejukkan dahulu sehingga keras sebelum di potong.0 Comment(s)No comment yet. Be the first.
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