Tips
Category
Ingredients
| ½ kg | daging |
| 1 cawan | kicap |
| 1 biji | bawang besar |
| 3 ulas | bawang putih |
| 1 paket kecil | rempah tumis (3 sekawan) |
| 1 sdb | cili kering kisar |
| 1 sdb | lada hitam (tumbuk) |
| 2 sdb | gula |
| 1 sdk | garam |
| ½ cawan | air rebusan daging |
| 2 tangkai | cili besar |
Instructions
- 1
-
Rebus daging sehingga empuk. Angkat dan toskan.
- 2
-
Tumis bawang besar, bawang putih dan rempah tumis.
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- 3
-
Masakkan cili kering kisar.biarkan sehingga pecah minyak.
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- 4
-
Masukkan daging bersama kicap.
Kacau sebati dan masukkan air rebusan daging.0 Comment(s)No comment yet. Be the first.
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- 5
-
Perasakan dengan gula dan garam.
Taburkan lada hitam yg telah di tumbuk kasar.0 Comment(s)No comment yet. Be the first.
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- 6
-
Biarkan sehingga pekat sahingga masak.
Hiaskan dgn cili besar.0 Comment(s)No comment yet. Be the first.
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Recooks
Try recook this recipe and share with the owner and us
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