Tips
Ingredients
| 2cup | tepung superfine |
| 1 1/2 cup | serbuk minuman coklat |
| 1/2sudu teh | serbuk penaik n soda bikarbonat |
| 1/2cawan | susu pekat |
| Secubit | garam |
| 1/2 cup | gula |
| 1 bar | coklat masakan |
| 2 sudu besar | butter |
| 1 1/2 bungkus | oreo |
| 2 sudu besar | serbuk koko |
| 1 cawan | minyak masak |
| 2 biji | telur |
Instructions
- 1
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Ayak tepung, serbuk penaik,soda bikarbonat,serbuk koko dan serbuk minuman Coklat,
- 2
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Masukkan telur dan gula. Pukul sampai kembang.
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- 3
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Masukkan susu pekat. Pukul lagi.
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- 4
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Masukkan adunan tepung sedikit demi sedikit diselangi dengan air panas.
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- 5
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Masukkan minyak dan oreo. Gaul guna spatula.
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- 6
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Lengserkan Loyang dgn minyak. Tuangkan bater.
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- 7
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Bakar pada suhu 170°c selama 35-40 minit.
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- 8
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Until membuat topping, gunakan kaedah double boil. Panaskan air. Dalam bekas berlainan cairkan butter dan coklat.
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- 9
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Setelah kek sejuk,tuangkan ganache ke atas kek. Hiaskan dgn Oreo mengikut kreativiti anda. Selamat mencuba.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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