Kuah Kari Untuk Mee Kari

Kuah kari sesuai untuk mee kari atau laksa kari.


Prep time 15 minute(s) Cook time 10 minute(s) Total time 25 minute(s) Yield 4 serving(s)

Tips

Kuah jangan terlalu pekat atau berempah.

Ingredients

200 g isi ayam
1 biji bawang besar
3 ulas bawang putih
1 paket serbuk kari daging
200 g tauhu kering
2 keping fish cake
1 pokok sayur sawi
500 ml santan
1/2 cawan air asam jawa
Secukup rasa garam

Instructions

1

Tumis bawang besar, bawang putih & serbuk kari hingga garing.

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2

Masukkan isi ayam, masak hingga empuk.

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3

Masukkan hirisan fish cake, gaul rata.

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4

Masukkan santan, air asam jawa, sawi & tauhu kering.

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5

Perasakan dengan garam dan boleh dihidang bersama mee kuning.

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