Butter Prawn Berkuah
Saya tak pandai buat egg floss. Tapi tanpa floss juga sudah sedap dan creamy
Tips
Category
Ingredients
| 300 gram | udang |
| 5-7 helai | daun kari |
| 4-5 biji | cili padi |
| 200ml | susu cair |
| 50 gram | butter |
| Secukup rasa | garam dan gula |
Instructions
- 1
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Panaskan minyak dalam kuali (pastikan minyak cukup panas)
- 2
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Masukkan udang dan goreng sehingga kemerahan. angkat dan toskan
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- 3
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Cairkan mentega dalam kuali lain
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- 4
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Bila dah berbuih, masukkan susu cair. Kacau sebati sehingga agak pekat.
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- 5
-
Kemudian masukkan garam, gula, cili padi, daun kari dan udang. Gaul rata dan tutup api.
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Recooks
Try recook this recipe and share with the owner and us
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