Tips
Ingredients
| 1 cawan | tepung gandum |
| 4 biji | telur |
| 1 cawan | susu pekat |
| 1 cmt | soda bikarbonat |
| 1 cmt | baking powder |
| 1 cmt | esen vanilla |
| Gula Hangus | |
| 1 cawan | gula pasir |
| 1 cawan | air panas |
| 2 cmb | mentega |
Instructions
- 1
-
Untuk menyediakan gula hangus ; Masak gula, apabila cair masukkan air panas sedikit demi sedikit hingga larut. Masukkan mentega & sejukkan.
- 2
-
Untuk adunan kek ; Campur telur & susu pekat, pukul hingga sebati.
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- 3
-
Masukkan tepung gandum, baking powder & soda bikarbonat sedikit demi sedikit.
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- 4
-
Masukkan gula hangus & esen vanilla. Kacau sebati.
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- 5
-
Masukkan adunan ke dalam periuk noxxa, steam selama 13 minit.
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- 6
-
Sejukkan kek sebelum dipotong.
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Recooks
Try recook this recipe and share with the owner and us
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