1 kg | siput (seperti dlm gambarg) |
3 btg | keladi |
1 biji | santan kelapa |
10tangkai | cili padi/cili hidup |
3 btg | serai |
2 keping | asam keping |
2 inci | kunyit hidup |
2 biji | bawang besar |
Masukkan bwg besar, cili padi, kunyit hidup ke dalam blender.
Masukkan kedalam periuk kemudian masukkan asam keping dan serai
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Masukkan siput yg telah siap dibasuh dan keladi yg sudah direbus
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Masukkan santan dan garam
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Akhir sekali masukkan pati santan.
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Tutup api dan sedia utk dihidanglan
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