Daging Masak Halia
Hidangan terhasil sebab semalam tetiba nak makan daging masak halia
Prep time 30 minute(s)
Cook time 5 minute(s)
Total time 35 minute(s)
Yield 1 serving(s)
Tips
Sini saya guna caramel sause substitute kicap pekat
Category
Ingredients
| 200 gm | daging |
| 1 biji | bawang besar |
| 2 ulas | bawang putih |
| 2 inci | halia |
| 1 sudu besar | sos tiram |
| 1 sudu besar | sos karamel |
| 1 sudu besar | tepung jagung |
| 1 sudu besar | gula |
| 3 sudu besar | minyak |
Instructions
- 1
-
Gaul daging bersama bawang putih (cincang halus), halia (hiris halus), sos tiram, sos karamel, tepung jagung. Perap kan selama 30 min
- 2
-
Panaskan minyak dan masuk kan daging yg diperap td. Masak guna api yg aagk besar
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masuk kan garam/perasa dan hirisan bawang besar. Siap dan dah bole makan dah
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment