Tips
Category
Ingredients
| 400 - 500g (potong halus dan nipis - nipis) | daging |
| 5 ulas (mayang) | bawang putih |
| 1 biji ( hiris halus) | bawang besar |
| 3 biji (mayang) | bawang merah |
| 2 batang (hiris halus) | cili merah |
| 1/2 inci (hiris) | halia |
| 1/2 inci (hiris) | lengkuas |
| 1 genggam (potong serong) | kacang buncis |
| 1 cawan | sos cili |
| 1 cawan | kicap manis |
Instructions
- 1
-
Panaskan minyak, tumiskan kesemua bawang, halia dan lengkuas sehingga naik bau.
- 2
-
Kemudian masukkan daging dan tambah dengan sedikit air.biarkan daging reneh sehingga empuk.
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- 3
-
Setelah agak empuk, masukkan sos dan kicap. serasikan garam dan gula.
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- 4
-
Akhir sekali masukkan kacang buncis dan biarkan sehingga sedikit layu, barulah diangkat dan dihidang,
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Recooks
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