Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Jika suka pedas lebihkan cili
Ingredients
| 1/2 kg | daging |
| 3 cawan | santan cair |
| 2 sudu besar | kerisik |
| 3 helai | daun kunyit (hiris halus2) |
| 2 batang | serai (dititik) |
| Secukupnya | garam |
| 1 1/2 cawan | sanan pekat |
| Dikisar | |
| 1 inchi | kunyit hidup |
| 5 biji | cili kecil |
| 2 batang | serai |
Instructions
- 1
-
Masakan daging dalam kuali.Biarkan sehingga air daging tu kering.
- 2
-
Masukkan bahan blender,serai,daun kunyit dan santan cair
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- 3
-
Bila daging dah empuk masukkan garam,santan pekat n kerisik.
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- 4
-
Masak sehinnga pecah minyak.tabur hirisan daun kunyit.siap
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Recooks
Try recook this recipe and share with the owner and us
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