Biskut Cip Baldu Merah
Since i was 7 years old, my mum will make this cookies with me during Aidilfitri. So this recipe is meaningful for me hehe
Tips
Jika tiada serbuk pewarna, boleh guna pewarna cecair, tapi warna akan kelihatan pudar dan tidak menyerlah.
Category
Ingredients
| 250 gram | mentega/butter |
| 200 gram | gula perang |
| 1 biji | telur |
| 300 gram | tepung gandum |
| 50 gram | tepung jagung |
| 1 sudu kecil | soda bikarbonat |
| 2 sudu besar | serbuk pewarna merah |
| Mengikut kesukaan sendiri | coklat chip putih |
Instructions
- 1
-
Pukul mentega dan gula perang hingga berkrim, masukkan telur. Pukul sebentar(2-4minit)
- 2
-
Kemudian masukkan tepung gandum, tepung, jagung, dan soda bikarbonat sedikit demi sedikit. Gaul guna spatula sahaja.
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- 3
-
Apabila sudah sebati, masukkan serbuk pewarna merah kemudian kaup balik hingga sebati.
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- 4
-
Seterusnya masukkn chocolate chip putih gaul hingga sebati.
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- 5
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Gris loyang pembakar. Sudukan/bentukkan biskut anda.
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- 6
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Bakar pada suhu 170c selama 25 minit. Cucuk biskut untuk tahu tahap kemasakkannya.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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