Cucur Potato

Sesuai untuk minum petang atau sarapan pagi


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 15 piece(s)

Tips

Boleh juga ditambah daging.

Ingredients

5 biji potato
1 biji telur
2 tangkai daun parsley
2 biji cili merah
Secukupnya serbuk perasa ( garam,gula, kiub ayam)
Secukupnya butter
5 sudu tepung gandum
1 biji bawang besar

Instructions

1

Sagat kentang halus2, perahkan air dan toskan.

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2

Hiris cili, bwg merah dan daun parsley. Masukkan ke dalam kentang bersama telur dan bahan perasa.

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3

Kacau rata. Campurkan sedikit tepung gandum sekiranya campuran terlalu berair.

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4

Panaskan butter dan goreng dalam kuali sehingga perang.

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5

Hidangkan dengan sos cili.

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