2 bungkua | mee maggi kari |
1 tin | sotong (rex) |
2 ulas | bawang merah |
5-10 biji | cili padi |
Hiris bawang merah & cili padi ditumbuk (jangan terlampau halus)
Selepas ditumbuk, gaulkan bawang merah & cili dengan serbuk perencah kari di dalam mangkuk.
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Masak Mee Maggi seperti biasa.
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Masukkan maggi ke dalam mangkuk adunan Perencah tadi.
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Tuang sedikit air untuk dijadikan kuah. (Jangan terlampau banyak, nanti hilang rasa) hihi. just nice sahaja okay. Siap!
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