Secukupnya | perisa pandan |
Secukupnya | pewarna hijau epal |
Secukupnya | chocolate paste/emulco |
Bahan A | |
6 biji | kuning telur |
50gm | gula kastor |
1/4 sudu teh | garam |
45 gm | tepung gandum |
30 gm | tepung jagung |
30 gm | sponge mix |
1/4 sudu teh | baking powder |
50 gm | minyak jagung |
Bahan B | |
6 biji | putih telur |
50 gm | gula kastor |
1/4 sudu teh | cream tartar |
Pukul bahan B hingga putih pekat dan ketepikan
Pukul kuning telur dengan gula dan garam hingga sebati dan masukkan kesemua jenis tepung dan gaul rata.
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Masukkan minyak dan kacau sebati
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Masukkan putih telur sdikit demi secara kaub balik dan gaul sebati.
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Bahagi dua adunan.sebahagian msukkan perisa pandan dn pewarna hijau epal.
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Masukkan sebahagian lagi chocolate paste.
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Tuang dalam acuan aluminium secara berselang seli dn bakar 30 minit dgn suhu 180'@hingga masak,
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