3/4 cawan | air panas mendidih |
Satukan | |
2 cawan | tepung gandum |
1 sudu teh | yis |
1 sudu teh | gula |
3 sudu besar | minyak masak |
Secubit | garam |
Gaul bahan yang disatukan hingga berderai2
Masukkan air panas.
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Uli selama 3- 5minit. bulat2kan sebesar bola pingpong(jgn besar sgt tau)
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Peram selama 30minit dalam bekas bertutup.
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Panaskan minyak masak guna api sederhana perlahan
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Bila minyak panas, gelekkan doh tadi hingga nipis.
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Goreng satu2. curah2kan minyak pada roti puri hingga kembung. Siap toskan.
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