Tips
Category
Ingredients
| 2 cawan | tepung pulut |
| 2 sdb | tepung gandum |
| Secubit | garam |
| ¾ cawan | air |
| Secukupnya | bijan |
| Inti Kelapa. | |
| ½ biji | kelapa |
| 2 sdb | gula |
| 2 helai | daun pandan |
| ½ cawan | gula merah |
Instructions
- 1
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Satukan tepung pulut, tepung gandum dan garam.
- 2
-
Bancuh dgn air hingga jadi doh dan tak lekat pada tangan.
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- 3
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Campur semua bahan inti. Masak sehingga air mengering.
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- 4
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Leperkan doh dan masukkan inti. Bulat bulatkan dan gaul dgn bijan.
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- 5
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Goreng sehingga keperangan.
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Recooks
Try recook this recipe and share with the owner and us
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