200 g | chicken fillet |
1 tbsp | black sesame seed |
To taste | chicken powder* |
To taste | salt* |
A dash | white pepper* |
To coat | corn starch |
To coat | plain flour |
Marinated the chicken with ingredients * for at least 30 minutes.
Coat with black sesame seeds, corn starch and plain flour.
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Deep fried it until golden brown.
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