Kailan Ikan Masin

Sayur favourite :)


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 4 serving(s)

Tips

Kena masak lama sikit tapi jangan overcook nanti tak sedap

Category

Ingredients

4 pokok kailan, dipotong
6 tangkai cili padi, diketuk
4 ulas bawang putih, diketuk
1-2 potong ikan masin tenggiri, buang tulang dan ditumbuk
1/3 cawan minyak
Secukupnya gula dan garam

Instructions

1

Panaskan Minyak dan masukkan cili padi, bawang putih dan ikan masin.

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2

Goreng hingga naik bau dan masukkan kailan.

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3

Goreng dan kacau hingga kailan layu dan keluarkan air. Perasakan dengan gula dan garam. Sedia dihidang.

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