Prep time 10 minute(s)
Cook time 20 minute(s)
Total time 30 minute(s)
Yield 1 serving(s)
Tips
jangan pukul adunan hingga terlalu kembang nanti kelopak bunga tidak cantik.
Category
Ingredients
| 1 tin | tepung jagung cap butterfly |
| 4 sdb | tepung kastad |
| 1 sdb | tepung ubi |
| ½ cawan | tepung gandum |
| 1 biji | telur kuning |
| 1 sdk | esen vanila |
| 1½ cwn | butter |
| ½ cwn | gula icing |
Instructions
- 1
-
Gaul gula icing dgn butter hingga sebati. Masuk esen vanila,kuning telur dan semua jenis tepung sikit demi sedikit sehingga doh tdk lekat pada tangan
- 2
-
Biarkan doh seketika selama 15 minit.
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- 3
-
Terap doh menggunakan acuan semperit.
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- 4
-
Bakar suhu 150°c 20 minit.
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Recooks
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