Sambal Udang

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Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Tambahkan sikit air asam jawa dan sedikit belacan untuk bagi sambal lagi sedap Sambalnya (optional)

Ingredients

500 g udang kecil
1 biji (dihiris) bawang besar
Secukup rasa garam & gula
1/4 cawan air asam jawan
1/4 cawan air
Sedikit belacan
Bahan Kisar
15tangkai cili kering
2 biji bawang besar
5 ulas bawang putih

Instructions

1

Tumiskan bahan kisar sehingga naik bau dan kering sedikit.

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2

Masukkan air asam jawa dan air kacau rata.

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3

Kemudian masukkan sedikit belacan, garam dan gula, kacau sebati dan biarkan mendidih sekejap.

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4

Akhir sekali masukkan udang dan bawang besar, biar sehingga udang masak.

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5

Sedia dihidangkan.

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