1 biji | kobis |
150ml | kicap |
50ml | air |
Secukup rasa | garam |
4 batang | cili api |
Secukup rasa | gula |
1 biji | bawang besar |
2 ulas | bawang putih |
1 inci | halia |
Hiris halia,bawang besar dan bawang putih.
Tumis halia,bawang besar,bawang putih dan cili api.
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Masukkan kicap dan air.
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Letak garam dan gula secukup rasa.
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Masukkan kobis.
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