2 biji | telur |
3 sudu besar | kicap |
1 biji | bawang besar |
1 ulas | bawang putih |
50 ml | air asam jawa |
Secukup rasa | gula |
1 inci | halia |
4 batang | cili api |
Goreng telur mata lembu.Ketepikan dahulu.
Tumis bawang besar, bawang putih,cili api dan halia.
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Masukkan air asam jawa dan kicap.
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Masukkan gula secukup rasa.
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Tuangkan ke dalam mangkuk berisi telur mata lembu tadi.
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