Tips
Category
Ingredients
| 300g | pasta penne |
| 1 tbsp | olive oil |
| 2 tbsp | butter |
| 3 cawan | susu segar |
| 1/2 cawan | parmesan cheese |
| 1 biji | bawan holland (didadu) |
| Secukupnya | sosej - dihiris |
| Secukupnya | serbuk kasar lada hitam |
| 1/2 sudu teh | oregano |
| 2 helai | daun bay |
| 1 biji | telur - dikacau |
| 1 cawan | daging kisar |
| Secukupnya | meatballs |
| Secukupnya | gula dan garam |
Instructions
- 1
-
Rebus pasta bersama olive oil untuk elak dia melekat.Bila dah masak cepat-cepat bilas dengan air sejuk supaya proses memasak dapat dihenti dgn segera.
- 2
-
Periuk berasingan, tumis bawang Holland bersama mentega sehingga naik bau.
Masukkan daging kisar dan masak hingga daging tu nampak kering atau masak.0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan Sosej dan meatballs. Tuangkan susu,cheese dan Selalu kacau supaya tak berketul.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Campur telur, oregano, bay leaf dan serbuk lada hitam. Tambah garam atau gula secukup rasa.
Tuangkan kuah keatas pasta tadi dan sedia dimakan.0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment