Kari Daging Kuah Roti Jala

Buat dicicah dengan roti jala.


Prep time 15 minute(s) Cook time 15 minute(s) Total time 30 minute(s) Yield 4 serving(s)

Tips

Boleh juga dimasukkan sedikit cili kisar semasa menumis untuk lebih pedas.

Ingredients

300 g daging
1 biji kentang
1/2 biji lobak merah
100 ml santan
1/2 biji bawang besar
3 ulas bawang putih
1 paket serbuk kari
1 tangkai daun kari
Secukup rasa garam

Instructions

1

Daging dipotong kecil & rebus hingga empuk. Kentang & lobak merah dipotong dadu.

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2

Hiris bawang besar & bawang putih. Tumis hingga layu.

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3

Masukkan serbuk kari & sedikit air. Masak hingga naik minyak.

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4

Masukkan air rebusan daging, daging, daun kari, kentang & lobak merah. Masak hingga empuk.

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5

Masukkan santan & garam.

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6

Hidang bersama roti jala.

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