Simple Chicken Stew
Inspired and learned the recipes from a friend of mine. Made some improvisation on the ingredients (I did not put corn and peas)
Prep time 30 minute(s)
Cook time 127 minute(s)
Total time 127 minute(s)
Yield 8 serving(s)
Tips
1. Can add frozen corn and peas if you want to.
2. Use can diced tomatoes drained if you want a tomato based stew.
3. You can adjust the quantity of thymes as it can be too much for some people.
2. Use can diced tomatoes drained if you want a tomato based stew.
3. You can adjust the quantity of thymes as it can be too much for some people.
Category
Ingredients
| 3 | skinless boneless chicken breast, trimmed and cut 1 inch cubes |
| 1 | large onion |
| 4 | carrots, peeled and cut into cubes |
| 4 | potatoes, peeled and cut into cubes |
| 1 cup | mushrooms |
| 1 cup | tomatoes |
| 1 teaspoon | dry thymes |
| 1/2 teaspoon | black pepper |
| 2 cups | chicken broth |
Instructions
- 1
-
Prepare veggies.
- 2
-
Clean, trim and then cube chicken.
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- 3
-
Place the ingredients in crock pot / slow cooker.
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- 4
-
Cook on low for 8 hours or high for 4 hours.
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Recooks
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