Tips
Category
Ingredients
| 5 keping ikan | ikan tenggiri |
| 2 sudu besar | serbuk kunyit |
| 1 sudu kecil | garam |
| 300 gram | cili kering |
| 4 biji | bawang merah besar |
| 1sudu kecil | belacan |
| 1sudu besar | asam jawa |
Instructions
- 1
-
Lumurkan ikan bersama garam dan serbuk kunyit. Biarkan seketika Kemudian goreng kan ikan dan asingkan.
- 2
-
Bahan blend adalah cili kering yg telah direbus dulu, bawang merah dan belacan sedikit.
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- 3
-
Panaskan minyak dan masukkan bahan blend. Blend sehingga naik bau dan garing. Masukkan air asam jawa/asam keping.
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- 4
-
Gaulkan sebati kemudian masukkan ikan yang telah digoreng dahulu td
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- 5
-
Sedia dihidangkan
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Recooks
Try recook this recipe and share with the owner and us
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