Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
tambah cili padi jika mahu pedas
Category
Ingredients
| 1 kg | lala |
| 2 batang | serai |
| 2 tangkai | cili padi |
| 1 labu | bawang merah |
| 1 ulas | bawang putih |
| Secukup rasa | garam |
Instructions
- 1
-
Lala direndam dan dibilas beberapa kali hingga lumpur hilang, bawang merah, bawang putih dan cili padi ditumbuk, serai diketuk
- 2
-
Tumis bahan ditumbuk hingga keperangan, masukkan serai
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- 3
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Masukkan lala, masukkan air 2 cawan, masukkan garam dan masak hingga mendidih
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