125 g | mentega |
200 g | gula kastor |
2 biji | telur |
Bahan Kering (Diayak) | |
200 g | tepung gandum |
1 sudu kecil | serbuk penaik |
1/2 sudu kecil | garam |
Bahan Basah (Satukan) | |
75 g | santan |
25 g | air |
1 sudu besar | pewarna hijau |
3 sudu besar | air pandan |
Panaskan ketuhar pada 150'c selama 20 minit.
Pukulkan mentega, gula sehingga bertukar warna kepada putih.
No comment yet. Be the first.
You must login/register to comment
Masukkan telur. Pukul sehingga kembang.
No comment yet. Be the first.
You must login/register to comment
Masukkan esen vanila. Pukul lagi.
No comment yet. Be the first.
You must login/register to comment
Masukkan bahan kering tadi.
No comment yet. Be the first.
You must login/register to comment
Masukkan bahan basah. Kaup ratakan.
No comment yet. Be the first.
You must login/register to comment
Sediakan loyang dan bekas cupcake.
No comment yet. Be the first.
You must login/register to comment
Isikan 3/4 cup.
No comment yet. Be the first.
You must login/register to comment
Bakar selama 30 minit.
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment