Chocolate Mousse & Fruit Nut Sundae
Delicious dessert ever for chocolate maniac person!
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Ingredients
| Chocolate Mousse ( Prepare 3 Parts) | |
| 1 oz | semisweet chocolate |
| 1 tsp | cold water |
| 1 | separated egg |
| Fruit Nut Sundae | |
| 2 parts | chocolate mousse |
| 2 tbsp | raisins |
| 2 tbsp | flaked almonds |
| A little | semisweet chocolate grated |
Instructions
- 1
-
Melt the chocolate in a heatproof bowl placed over a pan of hot water.
- 2
-
Beat the egg yolk into the chocolate and leave to cool.
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- 3
-
Beat the egg white until stiff and carefully fold in the chocolate mixture. Spoon into stemmed glass and chill in refrigerator before serving.
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- 1
-
Mix together the mousse, raisin and flake almonds
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- 2
-
Spoon the mixture into a glass sundae dish then decorate with grated chocolate.
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- 3
-
Chill in refrigerator before serving.
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