Puding Marble
Sesuai jika sakit tekak yang hendak makan yang lembut & sejuk saje.
Tips
Category
Ingredients
| 1 paket | agar-agar tali |
| 1 tin | susu cair |
| 1 liter | air |
| 50 g | serbuk koko |
| 100 g | tepung jagung |
| 200 g | gula |
Instructions
- 1
-
Masak agar-agar dengan air & gula hingga larut.
- 2
-
Larutkan tepung jagung dengan sedikit air.
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- 3
-
Masukkan susu cair & bancuhan tepung jagung ke dalam larutan agar-agar. Kacau rata hingga agak pekat.
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- 4
-
Keluarkan semangkuk adunan & masukkan serbuk koko ke dalam adunan tersebut.
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- 5
-
Masukkan adunan selebihnya ke dalam acuan.
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- 6
-
Corakkan adunan koko di atas adunan asal mengikut kreativiti masing-masing.
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- 7
-
Sejukkan di dalam peti ais & boleh dihidang.
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Recooks
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