Lempeng Pisang

Sesuai untuk hidangan petang.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Kuantiti bahan bergantung kepada jumlah hidangan. Tambah atau kurangkan apabila perlu.

Ingredients

1 cawan tepung gandum
3-4 biji kecil pisang (lenyekkan)
Secukupnya air
Secukup rasa gula
Secukupnya minyak masak

Instructions

1

Masukkan kesemua bahan dalam satu bekas.

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2

Kacau sebati.

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3

Panaskan minyak dan masukkan acuan yang telah dikacau sebati.

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4

Tunggu hingga masak.

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5

Angkat dan hidangkan.

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