1kg | lala |
1 biji | bawang merah besar |
2 inci | halia |
3 biji | cili padi |
Secukup rasa | garam |
1 sudu kecil | gula |
2 sudu besar | sos cili |
2 sudu | sos tiram |
1 batang | serai |
3sudu besar | minyak masak |
Potong bawang, halia dan ketuk serai dan cili padi
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Masukkan bawang merah yang telah dihiris. Tumis sehingga naik bau wangi.
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Masukkan halia dan tumis hingga garing
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Masukkan serai dan cili padi.
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Setelah tumisan naik bau wangi. Masukkan sos tiram, sos cili, garam dan gula.
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Akhir skali masukkan lala
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Gaul rata semua bahan2 tadi dan biarkan lala tersebut masak kemerahan.
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Siap untuk dimakan bersama nasi panas.
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