Cendawan Goreng Sos Tiram

Resepi cendawan kegemaran saya. mudah sangat


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 3 serving(s)

Tips

boleh tambahkan putik jagung, isi ayam atau udang jika suka

Ingredients

1 paket cendawan tiram
1/2 biji bawang besar - hiris kasar
2 ulas bawang putih - dihiris nipis
3 biji cili api - dihiris
1 batang cili merah - dihirs serong
4 sudu besar sos tiram
Sedikit tepung jagung (dibancuh dengan sedikit air)
Sedikit garam
Secukupnya air

Instructions

1

Panaskan sedikit minyak. Kemudian tumiskan bawang putih sehingga naik bau.

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2

Masukkan sos tiram, dan sedikit air. Biarkan mendidih seketika

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3

Tambahkan air bancuhan tepung jagung tadi supaya kuahnya agak pekat-pekat sedikit

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4

Kemudian masukkan cili padi dan cili merah dan tambah garam

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5

Akhir sekali baru masukkan cendawan dan kacau sekata. Padamkan api.Siap dan sedia dihidang

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