Tips
- selepas bread maker dah siap bakar, keluarkan roti dari acuan. - biarkan sejuk sebelum dipotong.
- simpan roti dalam bekas kedap udara sebab ini tanpa bahan pengawet, roti tahan dalam 3 atau 4 hari..
Category
Ingredients
| 1 biji | telur |
| 100 ml | susu segar |
| 450 gram | tepung roti |
| 15 gram | serbuk koko |
| 7.5 gram | garam |
| 100 gram | gula castor |
| 25 gram | butter |
| 7.5 gram | yis (mauripan) |
| 75 gram | * chocolate chips |
Instructions
- 1
-
Masukkan telur dalam measuring cup, tambah air sehingga paras 225ml
- 2
-
Masukkan campuran telur dan air beserta susu ke dalam breadmaker
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- 3
-
Ayak tepung dan koko.
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- 4
-
Masukkan bahan2 lain kecuali chocolate chips.
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- 5
-
Hidupkan breadmaker. Pilih basic bread. Nanti bila dah bunyi beep, masukkan chocolate chips..
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Recooks
Try recook this recipe and share with the owner and us
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