Tips
Category
Ingredients
| 7 ekor | ikan kembung |
| 1 biji | bawang besar |
| 3 biji | bawang putih |
| 1 inci | halia |
| 2 genggam | cili kering |
| 1 cawan | minyak masak |
| 3 cawan | air |
| 5 keping | asam keping |
| Secukupnya | garam |
| Secukupnya | gula |
| 6 tangkai | daun kesum |
Instructions
- 1
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Siang ikan sehingga bersih
- 2
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Gunting cili kering dan rebuskan
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- 3
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Cili Kering yang sudah siap direbus dikisar bersama-sama dengan bawang besar, bawang putih, dan halia. Masukkan sedikit air ke dalam pengisar.
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- 4
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Panaskan minyak masak di dalam kuali.
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- 5
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Tumis bahan-bahan yang telah dikisar sehingga garing.
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- 6
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Masukkan air dan dan asam keping. Tunggu sehingga mendidih.
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- 7
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Masukkan ikan, garam, gula dan daun kesum.
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- 8
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Tunggu sehingga ikan masak.
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- 9
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Siap untuk dihidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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